This is a restaurant with no less than 8 different settings to showcase Iberian delights. Fish & seafood. Tapas & rice. Fast deli. Meat & grill. Plus 4 bars: beer, wine, oysters or cocktails bar.
Tag Archives: barcelona
Mercat de Santa Caterina
Besides being less crowded than La Boqueria, Santa Caterina market is one of the locals’ favourite place to go shopping or eating.
Montcada, a Gothic Street
Montcada street is home to notorious Museu Picasso but not only: it is a beautiful collection of Gothic palaces hosting museums and entertainment shows, and sprinkled with some original stops ranging from contemporary art to a tapas bar who produce their own homemade cava.
El Born | CCM
A former food market with a spectacular structure. A restaurant. Plus an archaeological site to witness the city’s past. This is the Cultural Centre of el Born.
Casa Amatller
Casa Amatller is special place for architecture, history, and chocolate. Once the residence of the Amatller family, the house is today partly a museum, partly a cafe, and partly an office building. At a very young age, Antoni Amatller, chocolatier and grandson of the founder of Chocolate Amatller, crossed half of Europe, to discover newContinueContinue reading “Casa Amatller”
La Boqueria Market
Over the years, la Boqueria has become the most emblematic market in Barcelona and one of the most famous of the entire Europe. It features everything from savory souvenirs to gourmet specialties, and from fresh local veggies and seafood to food bars to taste them. It is an outstanding experience, in itself, and a place thatContinueContinue reading “La Boqueria Market”
the Chocolate Street of Barcelona
Unofficially known across the city as the sweet street, Carrer de Petritxol, a few steps away from las Ramblas, is considered by locals as one of the best place for having chocolate. Petritxol Xocoa Chocolate chain Xocoa has been working with chocolate since 1897. At Xocoa there’s a variety of chocolate bars, bonbons, chocolate beer, asContinueContinue reading “the Chocolate Street of Barcelona”
Chocolate and the Story of Chocolatadas
The history of chocolate in Europe actually began in Barcelona, at the start of the 16th century, when Christopher Columbus arrived home and presented King Ferdinand and Queen Isabella a boat load of curiosities from the New World. Among them, the cocoa beans. The beans were mistaken for a type of nut and more orContinueContinue reading “Chocolate and the Story of Chocolatadas”
Cakes and Edible Jewellery at Escribà
New Foodie Story : Escribà is an historic patisserie and cafe on Las Ramblas, now run by its fourth-generation pastry chef. Read more…
Barcelona the Hypercity
See all the architectural wonders of Barcelona in a single photo: the hyperphoto of Jean-François Rauzier.